DR. DHANALAKSHMI G WON BEST RESEARCHER AWARD IN THE FIELD OF BIOCHEMISTRY


Dr. Dhanalakshmi G is an accomplished academician and biochemistry researcher with nearly 14 years of experience spanning teaching, research, and industry. She currently serves as an Assistant Professor in the Department of Biochemistry at Padmashree Institute of Management and Sciences, Bangalore, since July 2019.

Significant Achievements

  • Silver Medalist in the National Programme on Technology Enhanced Learning (NPTEL) by IIT Kharagpur – Immunology.

  • Recipient of the “Best Women Faculty Award” by Novel Research Academy (2021).

  • Honored with the “International Best Researcher Award” by ISSN International Science & Technology Awards Congress (2023).

  • Awarded “Outstanding Faculty in Biochemistry” by Venus International Foundation (2024).

  • 2nd Rank holder in M.Phil (Biochemistry) from Periyar University.

Notable Contributions

  • Authored 21 research publications in reputed international journals.

  • Contributor to multiple book chapters on topics such as SARS-CoV-2 genomics, enzyme technologies, ayurvedic science innovations, and enzyme replacement therapy.

  • Editor of two scientific books, including the volume “Futuristic Trends in Medical Sciences” and the ICAN 2023 conference proceedings.

  • Patent holder for two innovations:

    • Biodegradable cutlery using coir and groundnut shell composite (2023).

    • AI-Based Smart Cough Detector (Design Patent, 2024).

  • Delivered 28 presentations in national and international conferences and seminars.

Leadership and Academic Service

  • SPOC of SWAYAM Local Chapter at Padmashree Institute of Management and Sciences.

  • Member, Board of Studies (UG and PG) in Biochemistry and Allied Health Sciences at Bangalore University.

  • Member of several prestigious professional bodies, including:

    • International Society for Research and Development (ISRD) – Senior Member

    • AICTSD – Lifetime Member

    • HBSRA, Eurasia Research – Lifetime Member

    • Universal Society of Food and Nutrition (USFN) – Professional Member

Eligibility for Best Researcher Award

In view of her multidisciplinary research excellence, innovative patents, editorial and academic leadership, and consistent contributions to biochemistry and life sciences, Dr. Dhanalakshmi G is highly deserving of the Best Researcher Award in Scientific Laurels.